Devil's Dew

5 ingredients
6 steps

Ingredients

  • 2 (750 ml) bottles sweet wine (for example, port)
  • 3 cups water
  • 23 cup maple syrup
  • butter
  • cinnamon stick

Directions

  1. 1
    Mix wine with water and heat over low flame until hot and steaming but not boiling.
  2. 2
    DO NOT ALLOW TO BOIL.
  3. 3
    Remove from heat, and add maple syrup, stirring until syrup is dissolved.
  4. 4
    Pour into mugs.
  5. 5
    Top with pats of butter.
  6. 6
    Supply cinnamon sticks to be used as servers.

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