Brown Bag Apple Pie

8 ingredients
2 steps

Ingredients

  • 9-inch unbaked pie shell
  • 6 c. thinly sliced apples
  • 1/2 c. light brown sugar, firmly packed
  • 2 Tbsp. cornstarch
  • 1 tsp. cinnamon
  • 1/4 tsp. mace
  • 1/2 tsp. nutmeg
  • 2 Tbsp. lemon juice

Directions

  1. 1
    Put apples into a bowl; mix with sugar, cornstarch, mace, cinnamon, nutmeg and lemon juice.
  2. 2
    Place apple mixture into pie shell and pat apples down evenly.

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