Brown Bread

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. whole wheat flour
  • 1/2 c. molasses
  • 1 c. milk (sweet or sour)
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1/4 c. or more raisins (optional)

Directions

  1. 1
    Mix ingredients together until well blended.
  2. 2
    Pour batter into greased brown bread pan.
  3. 3
    Place brown bread pan on rack in large pan of boiling water.
  4. 4
    Water should reach 1/4 to 1/2 way up the brown bread pan.
  5. 5
    Cover and steam for 1 1/2 hours.
  6. 6
    Remove from pan and cool on cake rack.

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