Brown Gravy
5 ingredients
5 steps
Ingredients
- 2 tablespoons butter or 2 tablespoons bacon grease
- 3 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1 1/2 cups cold water
Directions
-
1In a heavy skillet over medium-high heat, melt butter or grease.
-
2Stir in flour, salt, and pepper, blending well.
-
3Continue to stir until mixture is dark brown.
-
4Add water and reduce heat to a simmer for 5 minutes.
-
5Serve warm.
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