Brown Gravy

5 ingredients
5 steps

Ingredients

  • 2 tablespoons butter or 2 tablespoons bacon grease
  • 3 tablespoons all-purpose flour
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 1/2 cups cold water

Directions

  1. 1
    In a heavy skillet over medium-high heat, melt butter or grease.
  2. 2
    Stir in flour, salt, and pepper, blending well.
  3. 3
    Continue to stir until mixture is dark brown.
  4. 4
    Add water and reduce heat to a simmer for 5 minutes.
  5. 5
    Serve warm.

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