Brown Stew

17 ingredients
1 steps

Ingredients

  • 2 lb. stew meat
  • 1 Tbsp. oil
  • 6 c. water
  • 2 Tbsp. molasses
  • 1 Tbsp. lemon juice
  • 1 Tbsp. Worcestershire
  • 1 medium onion
  • 1 tsp. garlic
  • 2 bay leaves
  • 2 tsp. salt
  • 1/2 tsp. paprika
  • 1/2 tsp. pepper
  • 1/8 tsp. allspice
  • 1 cube beef bouillon
  • celery
  • carrots
  • potatoes

Directions

  1. 1
    Brown meat in oil. Stir in next 12 ingredients. Cover and simmer for 2 hours. Add vegetables and cook until tender.

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