Brown Stone Quick Cake

10 ingredients
8 steps

Ingredients

  • 3/4 c. Crisco
  • 1 1/2 c. sugar
  • 2 eggs
  • 3/4 c. buttermilk
  • 3/4 tsp. baking powder
  • 3/4 tsp. soda
  • 3/4 tsp. vanilla
  • 3 Tbsp. cocoa
  • 3/4 c. hot water
  • 2 c. plain flour

Directions

  1. 1
    Dissolve cocoa in hot water and let cool.
  2. 2
    Stir soda into buttermilk.
  3. 3
    Cream the Crisco and sugar together.
  4. 4
    Add eggs, one at a time, beating well after each addition.
  5. 5
    Sift flour and baking powder and add to mixture.
  6. 6
    Add buttermilk mixture and vanilla.
  7. 7
    Add cocoa and water last.
  8. 8
    Pour into a 9 x 13-inch pan. Bake at 350° for 45 minutes or until done.

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