Brown Sugar Chops

4 ingredients
3 steps

Ingredients

  • 6 pork chops
  • 6 tablespoons brown sugar
  • 6 tablespoons margarine
  • 1 tablespoon soy sauce

Directions

  1. 1
    Preheat oven to 350 degrees F (175 degrees C).
  2. 2
    Place the chops in a 9x13 inch baking pan. Place 1 tablespoon of brown sugar on top of every chop. Place 1 tablespoon of margarine on top of the brown sugar. Sprinkle chops with soy sauce.
  3. 3
    Cover pan with foil and bake in preheated oven for 45 minutes. Remove foil and bake for an additional 15 minutes, until browned.

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