Brown Sugar Drops

Directions

1. 1
   Mix shortening, sugar and eggs thoroughly.
2. 2
   Stir in buttermilk or water.
3. 3
   Combine dry ingredients together; blend into sugar mixture.
4. 4
   Chill at least 1 hour.
5. 5
   Heat oven to 400°.
6. 6
   Spoon dough onto greased cookie sheets.
7. 7
   Bake for 8 to 10 minutes, or until almost no imprint remains when touched lightly.
8. 8
   Frost when cool. Yields six dozen 2 1/2-inch cookies.