Brownie Frosting
6 ingredients
6 steps
Ingredients
- 1/2 c. firmly packed brown sugar
- 1/4 c. water
- 2 sq. baking chocolate
- 3 Tbsp. butter
- 1 tsp. vanilla
- 1 1/2 c. sifted confectioners sugar
Directions
-
1Combine first three ingredients in a saucepan.
-
2Bring to a boil and cook for three minutes.
-
3Remove from heat and stir in butter.
-
4Add vanilla.
-
5Cool slightly, then blend in sifted confectioners sugar.
-
6If too thick, thin with a drop of hot water.
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