Brownie Pie
8 ingredients
8 steps
Ingredients
- 2 eggs
- 1 c. sugar
- 1/2 c. margarine, melted
- 1/2 c. unsifted flour
- 1/3 c. Hershey's cocoa
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1/2 c. nuts
Directions
-
1Beat eggs in small mixer bowl; blend in sugar and melted margarine.
-
2Combine flour, cocoa and salt.
-
3Add to margarine mixture.
-
4Stir in vanilla and nuts.
-
5Pour into lightly greased 8-inch pie pan.
-
6Bake at 350° for 25 to 30 minutes or until almost set.
-
7Cool; cut into wedges.
-
8Serve with ice cream and hot fudge sauce.
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