Brownie Pudding Cake

Name: Brownie Pudding Cake
Ingredients: 1 cup flour; 1/2 cup sugar; 6 tablespoons unsweetened cocoa powder; 1 1/2 teaspoons baking powder; 1/2 cup milk; 2 Tablespoons cooking oil; 1 teaspoon vanilla; 1/2 cup walnuts, chopped; 2/3 cup sugar; 1 1/2 cups boiling water

10 ingredients

1 steps

Ingredients

1 cup flour
1/2 cup sugar
6 tablespoons unsweetened cocoa powder
1 1/2 teaspoons baking powder
1/2 cup milk
2 Tablespoons cooking oil
1 teaspoon vanilla
1/2 cup walnuts, chopped
2/3 cup sugar
1 1/2 cups boiling water

Directions

1

{"0":"1.\tStir together flour, 1\/2 cup of sugar, 2 tblspns of cocoa powder, and baking powder. Add milk, oil, and vanilla. Stir until smooth. Stir in nuts. Transfer to 2-quart casserole.","2":"2.\tCombine remaining sugar and remaining cocoa powder. Gradually stir in boiling water. Pour evenly over batter.","4":"3.\tBake in 350 degree oven about 30 minutes or till a toothpick inserted into cake comes out clean.","6":"4.\tServe ware. Serves 8.","8":"5.\tMOCHA VERSION: Add 4 tablespoons instant coffee crystals to boiling water."}