Brownies

10 ingredients
9 steps

Ingredients

  • 1/2 c. Crisco or shortening
  • 3/4 c. sifted flour
  • 2 Tbsp. corn syrup
  • 2 eggs
  • 1 tsp. vanilla
  • 2 oz. chocolate
  • 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 1 c. sugar
  • 1 c. nut meats, cut coarse

Directions

  1. 1
    Melt shortening and chocolate together over hot water.
  2. 2
    Cool. Sift flour with baking powder and salt.
  3. 3
    Beat eggs until light. Add sugar, then chocolate mixture.
  4. 4
    Blend.
  5. 5
    Add corn syrup, then flour, vanilla and nuts.
  6. 6
    Mix well.
  7. 7
    Bake in an 8-inch greased pan in moderate oven.
  8. 8
    Bake at 350° for 30 to 35 minutes.
  9. 9
    Cool and cut into squares.

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