Brownies

7 ingredients
5 steps

Ingredients

  • 1/2 c. butter or margarine
  • 2 (1 oz.) sq. unsweetened chocolate, melted and cooled
  • 1 c. sugar
  • 2 eggs
  • 1 tsp. vanilla
  • 3/4 c. sifted all-purpose flour
  • 1/2 c. chopped nuts

Directions

  1. 1
    Melt butter and chocolate.
  2. 2
    Remove from heat and stir in sugar.
  3. 3
    Blend in eggs, one at a time; add vanilla.
  4. 4
    Stir in flour and nuts and mix well.
  5. 5
    Spread in greased 8 x 8 x 2-inch pan. Bake at 350° for 30 minutes.

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