Brownies

7 ingredients
7 steps

Ingredients

  • 1 1/2 sticks oleo, melted
  • 2 c. sugar
  • 3 eggs, slightly beaten
  • 3 heaping Tbsp. cocoa
  • 2 tsp. vanilla
  • 1 1/3 c. sifted all-purpose flour
  • 1/2 c. chopped nuts

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Mix in eggs.
  3. 3
    Add vanilla and stir in flour.
  4. 4
    Add cocoa and nuts.
  5. 5
    Bake in a 9 x 13-inch pan that has been greased and floured.
  6. 6
    Bake at 325° for 25 minutes.
  7. 7
    Ice while warm.

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