Brownies

7 ingredients
6 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 c. white sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 (1 oz.) sq. baking chocolate
  • 1/2 c. all-purpose flour
  • 1/2 c. nuts or raisins

Directions

  1. 1
    Cream butter, sugar and vanilla.
  2. 2
    Add eggs and beat.
  3. 3
    Blend in melted chocolate.
  4. 4
    Stir in flour and nuts.
  5. 5
    Bake in greased pan, 8 x 8 x 2-inch at 325° for 30 to 35 minutes.
  6. 6
    Sprinkle with powdered sugar and cut.

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