Brownies

8 ingredients
8 steps

Ingredients

  • 2 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 2 envelopes no melt chocolate
  • 1/2 c. butter or oleo, melted
  • 1/2 c. sifted flour
  • 1/4 tsp. baking powder
  • chopped walnuts

Directions

  1. 1
    Beat eggs until thickened and lemon colored.
  2. 2
    Gradually and thoroughly beat in sugar.
  3. 3
    Stir in vanilla, chocolate ingredients and melted butter.
  4. 4
    Add flour and baking powder.
  5. 5
    Add all the walnuts.
  6. 6
    Pour into a greased 8-inch square pan and sprinkle with remaining walnuts.
  7. 7
    Bake at 375° for 17 to 20 minutes.
  8. 8
    Cut in 16 (2-inch) squares.

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