Brownies

10 ingredients
8 steps

Ingredients

  • 3/4 c. flour
  • 1 c. sugar
  • 7 Tbsp. cocoa
  • 1/2 tsp. baking powder
  • 3/4 tsp. salt
  • 2/3 c. Crisco
  • 2 eggs (unbeaten)
  • 1 tsp. vanilla
  • 1 Tbsp. corn syrup (optional)
  • 1 c. nuts

Directions

  1. 1
    Place in mixing bowl the flour, sugar, cocoa, baking powder and salt.
  2. 2
    Add next 4 ingredients and mix thoroughly.
  3. 3
    Beat 2 minutes on low speed.
  4. 4
    Stir in nuts.
  5. 5
    Spread batter in greased 8 x 8 x 2-inch pan.
  6. 6
    Bake at 350° for 30 to 35 minutes.
  7. 7
    Avoid overbaking.
  8. 8
    Frost or sprinkle with confectioners sugar.

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