Brunch: Angel Biscuits

9 ingredients
7 steps

Ingredients

  • 10 c. flour
  • 2 c. shortening
  • 4 c. buttermilk
  • 1/2 tsp. baking soda
  • 10 tsp. baking powder
  • 1 tsp. salt
  • 4 Tbsp. sugar
  • 2 cakes yeast
  • 10 Tbsp. warm water

Directions

  1. 1
    Dissolve yeast in warm water.
  2. 2
    Sift flour, baking powder, salt, soda and sugar together; cut in shortening and add buttermilk and yeast.
  3. 3
    Knead lightly, cut in desired size and turn in greased pan.
  4. 4
    Bake at 400° for 20 minutes.
  5. 5
    Do not let rise.
  6. 6
    If not baked immediately, store in refrigerator.
  7. 7
    Makes 50 servings.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

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Oven Baking Potato

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Gummy soda bottles

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Shortening powder

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Baking chips, butterscotch

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Baking chips, real semi-sweet chocolate

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Flour tortillas

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Burrito size flour tortillas

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Dressing, buttermilk ranch

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Vegetable shortening

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All-Vegetables Shortening

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