Brunch Pizza

Name: Brunch Pizza
Ingredients: 8 oz. crescent rolls; 4 eggs; 1/2 tsp. Italian seasoning; 1/2 tsp. salt; 1 to 1 1/4 c. cubed ham; 1 c. shredded Mozzarella; 9 oz. cut broccoli, thawed and drained; 4 oz. sliced mushrooms; chopped green pepper to taste; 1 large tomato, peeled, seeded, diced; 2 Tbsp. Parmesan cheese

11 ingredients

7 steps

Ingredients

8 oz. crescent rolls
4 eggs
1/2 tsp. Italian seasoning
1/2 tsp. salt
1 to 1 1/4 c. cubed ham
1 c. shredded Mozzarella
9 oz. cut broccoli, thawed and drained
4 oz. sliced mushrooms
chopped green pepper to taste
1 large tomato, peeled, seeded, diced
2 Tbsp. Parmesan cheese

Directions

1

Separate dough into triangles and put on 12-inch pizza pan or 13 x 9-inch pan.
2

Make 1/2-inch rim all around edges.
3

Beat eggs with seasoning and salt.
4

Pour onto crust.
5

Top with ham, cheese, broccoli, mushrooms, green pepper and tomato.
6

Sprinkle with Parmesan.
7

Bake at 350° for 30 to 40 minutes or until eggs are set and crust is golden brown.