Brunch Scones
7 ingredients
1 steps
Ingredients
- 1 3/4 c. all purpose flour
- 4 tsp. baking powder
- 5 Tbsp. margarine
- 6 Tbsp. sugar
- 2/3 c. milk
- 1/2 c. white raisins
- 1 egg yolk, slightly beaten
Directions
-
1Preheat oven to 400°. Lightly grease cookie sheet. Sift flour and baking powder into medium bowl. Cut margarine into flour to form a fine crumble. Make a well in center; add milk and raisins. Knead gently together, being careful not to overmix. Dough will be sticky. On a generously floured surface, roll out dough to 3/4 inch thickness. Using a pastry cutter, cut out scones. Transfer to prepared pan; brush tops with egg yolk. Allow to stand 15 minutes. Bake 10 to 12 minutes or until risen and lightly golden brown on top. Do not over bake or they will be dry. Remove to a rack to cool.
Products Matching These Ingredients
Organic Cacao Powder
Sevenhills Wholefoods
Mct Oil Powder
Opportuniteas
D NOVA 4
Psyllium husk powder
It’s just
NOVA 4
Almond flour organic blanched
Terrasoul
NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Oven Baking Potato
Baking chips, butterscotch
E NOVA 4
Baking chips, real semi-sweet chocolate
E NOVA 4
Flour tortillas
D NOVA 4
Burrito size flour tortillas
D NOVA 4
Margarine 80% vegetable oil, margarine
D NOVA 4
becel margarine
unilever
D NOVA 4
More Recipes to Try
Lowfat Pasta Alfredo
9 ingredients
Gooey Bars Recipe
5 ingredients
Mushroom Bacon Spinach Salad (2 Dressing Options)
14 ingredients
Gingery Health Nut Breakfast Muffins
12 ingredients
Turkey with Cranberries
9 ingredients
Asian Beef and Noodle Soup
14 ingredients
Easy Potato Salad
10 ingredients
Caribbean-Spiced Mahi Mahi With Habanero-Peach Butter
10 ingredients
Light and Fluffy Pull-Apart Bread with Cream Cheese
9 ingredients
Fast-and-Easy Curried Vegetable Lasagna
17 ingredients
Pomegranate Cocktail
6 ingredients
Baked Goat Cheese Dip with Salsa, Jalapeno, and Cilantro
6 ingredients