Brunswick Stew
9 ingredients
3 steps
Ingredients
- 1 medium onion, diced
- 1 large can tomatoes
- 1/2 c. barbecue sauce
- 1 can cream-style corn
- dash of Worcestershire sauce
- 1 whole chicken
- 2 medium potatoes, diced
- 1/2 c. catsup
- salt and pepper to taste
Directions
-
1Prepare and cook chicken in crock-pot all night.
-
2The next morning bone and cut up chicken.
-
3Mix all ingredients and cook on low in crock-pot all day or until thick.
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