Brunswick Stew
12 ingredients
2 steps
Ingredients
- 5 lb. chicken, cooked
- 1 large can creamed corn
- 1 large can kernel corn (don't drain)
- 1 large onion, sliced
- 1 c. chicken broth (from cooked chicken)
- 2 chicken bouillon cubes
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. mustard
- 1 bottle Heinz chili sauce or your favorite barbecue sauce
- 1 can tomatoes
- 1/2 stick margarine
- 1/3 c. apple cider vinegar
Directions
-
1Cook chicken until done.
-
2Add remaining ingredients and simmer 30 to 45 minutes.
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