Brussels Sprouts Mojo

13 ingredients
1 steps

Ingredients

  • 8 ounces Brussels sprouts, trimmed and washed
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1/4 cup sun-dried tomato pesto
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon ground cardamom
  • 1/2 teaspoon curry powder
  • 2 tablespoons capers
  • 1/4 teaspoon fresh ground black pepper
  • salt
  • chopped cashews (optional)
  • toasted pine nuts (optional)
  • sliced kalamata olive (optional)

Directions

  1. 1
    ["Use a food chopper or food processor to roughly chop the Brussels sprouts, leaving a few larger pieces (up to 1/2\"); heat the olive oil in a skillet over medium heat; add the sprouts and garlic and saute 1 minute.""

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