Bubble Buns

6 ingredients
10 steps

Ingredients

  • 1 bag (24) frozen unbaked rolls, thawed, cut in half
  • 1 small box butterscotch pudding
  • 1/2 c. butter or margarine
  • 3/4 c. brown sugar
  • 1 tsp. cinnamon
  • 1 c. pecans

Directions

  1. 1
    Lightly grease tube pan.
  2. 2
    Place rolls in.
  3. 3
    Sprinkle with pudding.
  4. 4
    Melt butter.
  5. 5
    Add sugar, cinnamon and nuts.
  6. 6
    Pour over rolls.
  7. 7
    Cover tight with foil.
  8. 8
    Leave on counter overnight. Preheat oven to 350°.
  9. 9
    Bake 30 minutes (or more until lightly browned).
  10. 10
    Let stand 5 minutes. Invert on plate.

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