Buckeye Balls

Directions

1. 1
   mix peanut butter , butter and sugar until blended, adding drops of milk to moisten if needed.
2. 2
   (You want a pliable dough not a crumbly mess).
3. 3
   Shape into 1-inch balls; chill 10 minutes or until firm.
4. 4
   In a double Boiler over medium heat melt kisses and Semisweet Chocolate morsels, stirring to mix when melted.
5. 5
   shave off 1/4 cup of Paraffin wax and add to the chocolate mixture.
6. 6
   (This hardens the candy coating and smooths out the chocolate for an even coating.
7. 7
   Yes, it's OK to eat in small quantity!
8. 8
   ).
9. 9
   Dip each ball in chocolate mixture until coated; place on wax paper to harden.
10. 10
    Store in an airtight container.