Buckeyes
5 ingredients
9 steps
Ingredients
- 12 oz. jar crunchy peanut butter, melted
- 2 sticks margarine
- 1 box confectioners sugar
- 12 oz. bag chocolate chips
- 1/2 block paraffin
Directions
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1Melt peanut butter in 2 sticks of butter or margarine.
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2Stir in the box of confectioners sugar.
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3Stir until well mixed.
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4Form into balls.
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5Put on waxed paper on a cookie sheet.
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6Place the balls in the refrigerator until chilled and firm.
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7Melt the chocolate chips and the paraffin.
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8When the balls are chilled, using toothpicks, dip each in the chocolate mixture and place in the refrigerator to set chocolate.
-
9Can be frozen.
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