Buckeyes

5 ingredients
9 steps

Ingredients

  • 12 oz. jar crunchy peanut butter, melted
  • 2 sticks margarine
  • 1 box confectioners sugar
  • 12 oz. bag chocolate chips
  • 1/2 block paraffin

Directions

  1. 1
    Melt peanut butter in 2 sticks of butter or margarine.
  2. 2
    Stir in the box of confectioners sugar.
  3. 3
    Stir until well mixed.
  4. 4
    Form into balls.
  5. 5
    Put on waxed paper on a cookie sheet.
  6. 6
    Place the balls in the refrigerator until chilled and firm.
  7. 7
    Melt the chocolate chips and the paraffin.
  8. 8
    When the balls are chilled, using toothpicks, dip each in the chocolate mixture and place in the refrigerator to set chocolate.
  9. 9
    Can be frozen.

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