Buckeyes
5 ingredients
6 steps
Ingredients
- 6 oz. chocolate chips
- 1/4 bar paraffin cooking wax
- 2 sticks butter
- 1 to 1 1/2 boxes confectioners sugar
- 12 oz. peanut butter
Directions
-
1Melt butter and peanut butter together; mix in sugar.
-
2Roll into balls.
-
3Mix melted chips and wax in double boiler; dip balls into chocolate.
-
4Let dry.
-
5Repeat dip.
-
6Refrigerate.
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