Buckeyes

5 ingredients
6 steps

Ingredients

  • 6 oz. chocolate chips
  • 1/4 bar paraffin cooking wax
  • 2 sticks butter
  • 1 to 1 1/2 boxes confectioners sugar
  • 12 oz. peanut butter

Directions

  1. 1
    Melt butter and peanut butter together; mix in sugar.
  2. 2
    Roll into balls.
  3. 3
    Mix melted chips and wax in double boiler; dip balls into chocolate.
  4. 4
    Let dry.
  5. 5
    Repeat dip.
  6. 6
    Refrigerate.

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