Bud'S Chili

9 ingredients
4 steps

Ingredients

  • 2 cans beans, drained (1 prefer mix of pinto and kidney)
  • 4 cloves garlic, minced
  • 2 large onions
  • 2 lb. ground beef or turkey (I swear you can't tell the difference!)
  • 3 to 4 Tbsp. cinnamon
  • 4 Tbsp. chili powder
  • 2 tsp. red pepper (cayenne)
  • 2 large cans whole tomatoes, mashed with hand potato masher
  • 1 c. V-8 juice

Directions

  1. 1
    In a large skillet, add meat, chopped onions, garlic and all spices.
  2. 2
    Cook until meat is done.
  3. 3
    Add remaining ingredients and simmer at least 2 hours.
  4. 4
    Adjust spices according to your taste.

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