Buffalo Chicken Bread

Directions

1. 1
   cut chicken breasts into cubes and season with S&P and cook in olive oil.
2. 2
   add 1/4 c of wing sauce and simmer until cooked
3. 3
   preheat oven to 425
4. 4
   add blue cheese dressing and remaining wing sauce and spread across the dough. Add chicken and cheeses
5. 5
   roll the dough like a pinwheel and tuck in the ends
6. 6
   spray backing sheet and bread with cooking spray; bake for 20-25 min