Bulgur Stuffing

Ingredients

• 1/2 pound butter
• 2 large onions, chopped
• 1 1/2 teaspoons ground coriander
• 1/2 teaspoon ground cumin
• 1 1/2 cups slivered, blanched almonds
• 1 1/2 cups dried apricots, coarsely chopped
• 1 1/2 cups raisins
• 4 cups cooked bulgur
• 2 teaspoons cinnamon
• 1/2 teaspoon ground cloves
• Salt and freshly ground black pepper to taste