Chocolate Blizzard Cookies

Name: Chocolate Blizzard Cookies
Ingredients: 1 cup unsalted butter, softened; 3/4 cup brown sugar, packed; 1/2 cup sugar; 1 teaspoon vanilla; 2 eggs; 2 1/4 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1 (225 g) package white chocolate chips; 1 (270 g) package milk chocolate chips; 1/2 cup semi-sweet chocolate chips, melted

11 ingredients

8 steps

Ingredients

1 cup unsalted butter, softened
3/4 cup brown sugar, packed
1/2 cup sugar
1 teaspoon vanilla
2 eggs
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 (225 g) package white chocolate chips
1 (270 g) package milk chocolate chips
1/2 cup semi-sweet chocolate chips, melted

Directions

1

Preheat oven to 375°F.
2

Grease cookie sheets or line with parchment paper.
3

Beat butter, sugars, and vanilla in bowl until creamy; beat in eggs one, at a time.
4

Add flour, baking soda and salt,mixing well.
5

Stir in white chocolate chips and then drizzle into the batter, the melted semi-sweet chocolate chips, stirring carefully to create a marbled effect.
6

Drop by rounded tablespoons onto prepared cookie sheets, 2 inches apart.
7

Bake in cenre of preheated oven for 10-12 minutes or until cookies are a golden brown.
8

Cool on sheet for 3 minutes before removing to wire racks to cool completely.