Bulk Biscuit Mix
4 ingredients
13 steps
Ingredients
- 6 c. flour
- 3 TBSP. baking pwd.
- 1 c. shortening
- 3/4 c. milk
Directions
-
1For biscuit mix:
-
2Combine flour, baking powder and salt in a lrg. bowl and mix well.
-
3Cut in shortening with a pastry blender until particles are fine.
-
4Store at room temperature in an airtight container.
-
5For 12 biscuits, preheat oven to 450°.
-
6Place 2-1/2 c. biscuit mix in a lrg. bowl.
-
7Add milk gradually, stirring constantly.
-
8Stir just until blended.
-
9Knead the dough on a lightly floured surface until well mixed.
-
10Roll into a 1/2 in. thick circle.
-
11Cut with a 2 in. biscuit cutter.
-
12Arrange the biscuits in a 13 by 9 baking pan.
-
13Bake until lightly browned, about 12-15 min.
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