Bunny Bread
17 ingredients
23 steps
Ingredients
- Bread
- 1/2 cup buttermilk, warmed
- 1/2 cup butter, room temperature
- 1/2 cup warm water (body temp)
- 2 eggs, beaten
- 1/2 cup sugar
- 1 teaspoon salt
- 1 tablespoon fast-rising active dry yeast
- 5 cups all-purpose flour
- Filling
- 1/3 cup butter, room temperature
- 1/3 cup sugar
- 1/2 cup raisins
- 1/2 cup chocolate chips
- 1 teaspoon cinnamon
- Eggwash
- 1 egg, lightly mixed with water
Directions
-
1Bread:.
-
2Place bread ingredients in order according to manufactures directions of your machine.
-
3Press the dough cycle and let process for a bit if it needs more water slowly add.
-
4Set for dough cycle.
-
5Filling:.
-
6Meanwhile mix butter and sugar together and set aside.
-
7Mix raisins, chips and cinnamon together and set aside.
-
8When dough is ready punch down.
-
9Pinch 4 pieces (2 ears and 2 feet) of dough the size of a golf ball; 2 pieces (hands)1/2 the size of a golf ball; 2 pieces (cheeks)1/4 size of a golf ball.
-
10Make a flat disk out of each, place a tiny amount of the butter mixture and 1 chip and 1 raisin on each; bring up the side to enclose and make balls out of them, except for the ears shape into bunny ears, set aside.
-
11Roll rest of dough on a very lightly floured surface (a sil pad works great) into 18 x 8 rectangle.
-
12Spread the butter/sugar mixture on the dough.
-
13Sprinkle the raisin/ chip mixture on the butter. Bring up the long sides over into a wide roll tucking head edge down and bottom up.
-
14Tighten the neck area in shaping the head smaller then the body.
-
15Place on a greased cookie sheet.
-
16Pinch the ears on the head arranging where you would like them.
-
17The cheeks go next together on the lower part of the head have them touching using some of the egg wash to adhere.
-
18Place the hands on the chest adhereing with eggwash.
-
19And the feet at the bottom adhere with eggwash. I used peanuts for the toes but use what you like.
-
20Brush egg wash on the whole exposed surface of bunny and let rise in a warm place for 30 minutes.
-
21Preheat oven to 350 degrees. Bake 30 minutes.
-
22FYI-If the hands, feet, cheeks come off during baking you can adhear them to the bunny after cooled with decorating icing. And if they do come off they may be bake so they can be removed from oven if done. My bunny`s ears opened up so they looked really full and cool!
-
23Have fun and decorate as you want.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
German fine bread
C NOVA 3
Lithuanian Rye Bread
Today's Temptations
E NOVA 3
Harvest whole wheat bread
Trader Joe's, E.Leclerc
C NOVA 4
Cannellini Beans in salted water (20166076)
Freshona
B NOVA 3
Sparkling water
Aha
B NOVA 4
Guiltless Gourmet, Organic Unsweetened Coconut Water
Guiltless Gourmet Inc.
B NOVA 1
Dried egg product whole eggs
E NOVA 3
Dressing, buttermilk ranch
E NOVA 4
Buttermilk pancakes, buttermilk
NOVA 4
More Recipes to Try
Amazing Passover Chocolate Toffee Matzo
5 ingredients
Mom'S Pumpkin Pie
13 ingredients
Creamy Corn Soup With Crispy Bacon
7 ingredients
D'S Skillet Gravy
5 ingredients
Blueberry And Peach Crisp
14 ingredients
Gourmet Guacamole
6 ingredients
Quick Clam Chowder
8 ingredients
Caribbean Crab Souffle
15 ingredients
Gluten Free Pumpkin Muffins
10 ingredients
Pinto Bean Pie Iii
7 ingredients
Pecan Pie Iv
8 ingredients
Orange Drop Cookies Iii
10 ingredients