Burger Bundles
6 ingredients
8 steps
Ingredients
- 2 lbs ground beef
- 23 cup milk
- 2 cups of herb seasoned bread crumbs
- 2 (10 3/4 ounce) cans condensed cream of mushroom soup or 2 (10 3/4 ounce) cans celery soup
- 4 teaspoons Worcestershire sauce
- 2 tablespoons ketchup
Directions
-
1Mix the beef with the milk.
-
2Divide into 10 patties.
-
3On wax paper, flatten each patty to form a 6-inch circle.
-
4Put equal amounts of stuffing in the center of each; draw the edges over the center of stuffing and seal.
-
5Place in 3-quart casserole.
-
6Combine the soup, Worcestershire sauce, and ketchup.
-
7Heat gently until smooth and bubbly.
-
8Pour over the meat and bake 350F for 45 to 50 minutes.
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