Burger Bundles

Directions

1. 1
   In a saucepan, boil 1 1/2 cups of water with 4 of your 6 T butter.
2. 2
   Add stuffing mix, sitr, cover and allow to stand 5 minutes.
3. 3
   Cool slightly by taking the cover off.
4. 4
   Slice or chop the mushrooms, saute until browned or soft in the remaining 2T butter.
5. 5
   Let them cool also.
6. 6
   Mix the ground beef with the milk and form into 4 patties about 6 inches in size.
7. 7
   Place 1/4 cup of stuffing in the middle of each patty and pull the beef up and around it.
8. 8
   It will look like a big meatball.
9. 9
   The beef will seem loose but it will firm up in the oven.
10. 10
    Also you will have leftover stuffing.
11. 11
    Place the balls in a 2 quart casserole dish.
12. 12
    Mix the soup, worcestershire sauce, catsup and mushrooms together and put over the burger balls.
13. 13
    Bake at 350 for 45 minutes.