Burger Melts

6 ingredients
1 steps

Ingredients

  • 2# of Ground Chuck
  • 1/2 tsp of salt
  • 1/2 tsp of celery salt
  • 1 small can of drained mushrooms finaly chopped
  • 8 slices of Pepper cheese
  • Your favorite BBQ sauce

Directions

  1. 1
    {"0":"Mix first 4 ingrediants","1":"till well blended divide into half and use 1\/2 to make 4 paddies flatten and add the pepper cheese on top and making sure if does not go all the way out to the edge...","3":"Next take the other half of the meat and make it into 4 paddies and place it on top of the paddies with cheese and use your fingers to seal the edges.","5":"Oh preheated grill place paddies and cook till almost done flipping once to save the juice inside to make it tender. when almost done top with your favorite sauce and heat a minute or two more and then remove and place on your favorits bun with toppings of your choice..."}

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