Burgundy Bread

3 ingredients
4 steps

Ingredients

  • 1/4 c. olive oil
  • 1 c. red wine
  • 1 clove chopped, crushed garlic

Directions

  1. 1
    Put all ingredients into saucepan and bring to a boil.
  2. 2
    Brush onto loaf of sliced French bread.
  3. 3
    Broil 6-inches from flame for 5 minutes or until golden brown.
  4. 4
    Serve with cheeses, soups and veggies.

Products Matching These Ingredients

More Recipes to Try