Burnt Sugar Cake

9 ingredients
8 steps

Ingredients

  • 1/2 c. butter, softened
  • 1 1/2 c. sugar
  • 2 eggs
  • 1 c. milk
  • 2 1/2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. salt
  • 2 Tbsp. caramel syrup (recipe follows)
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together sugar and softened butter.
  2. 2
    Add eggs and beat until light and fluffy.
  3. 3
    Add vanilla and caramel syrup and beat well.
  4. 4
    Sift together flour, baking powder and salt.
  5. 5
    Add to sugar mixture alternately with milk.
  6. 6
    Stir only enough to mix ingredients thoroughly.
  7. 7
    Bake in layers in a 375° oven for 20 minutes.
  8. 8
    Frost with Caramel Frosting

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