Burrito Casserole
7 ingredients
7 steps
Ingredients
- 8 burrito shells
- 1 1/2 lb. ground beef
- 1 burrito seasoning pkg. (large)
- 1 onion
- 1 pkg. shredded Cheddar cheese
- 1 pkg. shredded Mozzarella cheese
- 1 (16 oz.) jar salsa
Directions
-
1Spray a 9 x 13-inch pan with Pam.
-
2Brown ground beef with onion.
-
3Drain and add seasoning package with about half the seasoning package of water.
-
4Heat until most of water is absorbed. Put meat in shells and lay in pan.
-
5Put salsa over top of burritos.
-
6Sprinkle half package of each cheese over salsa.
-
7Bake at 350° for 15 minutes.
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