Seven Layer Salad

Name: Seven Layer Salad
Ingredients: 2 heads iceberg lettuce chopped; 1 cup celery chopped; 1 cup green bell peppers chopped; 1 each onions sliced or diced; 10 ounces green peas frozen; 1 pound bacon fried, crumbled; 5 large eggs hard boiled, sliced; 2 cups mayonnaise; 2 tablespoons sugar; 3 cups cheddar cheese shredded

10 ingredients

6 steps

Ingredients

2 heads iceberg lettuce chopped
1 cup celery chopped
1 cup green bell peppers chopped
1 each onions sliced or diced
10 ounces green peas frozen
1 pound bacon fried, crumbled
5 large eggs hard boiled, sliced
2 cups mayonnaise
2 tablespoons sugar
3 cups cheddar cheese shredded

Directions

1

Using a fairly deep baking dish (9x9 inch pyrex pan), place a bed of chopped lettuce on the bottom, then lay down a layer of celery, then onion, then green peppers, then peas, then eggs.
2

The order is really not that important, and they will nor really constitute a solid layer.
3

Then and another layer of lettuce and repeat the procedure.
4

Mix mayonaise and sugar together and spread on top.
5

Sprinkle bacon and cheddar cheese on top of the whole thing.
6

Cover tightly and leave overnight in refrigerator, allowing mayonaise to permeate the whole thing.