"Burrito" Pie

10 ingredients
7 steps

Ingredients

  • 1/4 c. salad oil
  • 4 (8-inch) flour tortillas
  • 1/2 lb. hamburger
  • 1 medium onion, chopped
  • 1 (4 oz.) can chopped green chilies, drained
  • 1 (8 oz.) can refried beans
  • 1/3 taco sauce
  • 2 c. Monterey Jack or Cheddar cheese
  • 1 c. shredded lettuce
  • 1 medium tomato, diced

Directions

  1. 1
    About 1 hour before serving, fry tortillas, one at a time, in salad oil about 30 seconds on each side until lightly browned and blistered.
  2. 2
    Drain on paper towels.
  3. 3
    Preheat oven to 350°.
  4. 4
    In same skillet over high heat, fry hamburger and onion until done. Drain, then add green chilies, refried beans, taco sauce and salt. In 9-inch pie pan, place 1 tortilla; top with 1/4 of bean mixture and 1/4 cheese.
  5. 5
    Repeat 3 times.
  6. 6
    Bake for 30 minutes or until heated through.
  7. 7
    Top with lettuce, tomato and more taco sauce. Sour cream is also good with it.

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