Butter Cookies

6 ingredients
8 steps

Ingredients

  • 2 1/2 c. flour (self-rising)
  • 1 c. sugar
  • 1 egg, slightly beaten
  • 1 tsp. vanilla
  • 2 sticks margarine, melted
  • 1 c. nuts, raisins or chocolate chips (if desired)

Directions

  1. 1
    Mix flour and sugar.
  2. 2
    Add egg, vanilla and margarine.
  3. 3
    Mix well with a spoon.
  4. 4
    Fold in nuts.
  5. 5
    Drop on an ungreased cookie sheet about the size of a half-dollar.
  6. 6
    Bake in a 350° oven until lightly brown.
  7. 7
    Remove cookies with a metal spatula and cool before serving.
  8. 8
    Yields 2 1/2 dozen.

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