Butter Dips

4 ingredients
10 steps

Ingredients

  • 1/3 c. margarine (for pan)
  • 2 1/4 c. sifted flour
  • 1 Tbsp. sugar
  • 1 c. milk

Directions

  1. 1
    Heat oven to 450°.
  2. 2
    Melt margarine in baking dish.
  3. 3
    Sift flour and sugar into bowl.
  4. 4
    Add milk.
  5. 5
    Stir with fork until dough clings.
  6. 6
    Turn out on floured board.
  7. 7
    Knead.
  8. 8
    Roll out, cut in strips.
  9. 9
    Dip in margarine.
  10. 10
    Bake for 20 minutes.

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