Butter Pound Cake

7 ingredients
5 steps

Ingredients

  • 1 yellow butter cake mix
  • 1/2 c. sugar
  • 1/2 c. oil
  • 4 eggs
  • 8 oz. cream cheese
  • 1/2 c. warm water
  • 2 Tbsp. melted oleo

Directions

  1. 1
    Mix softened cream cheese and warm water.
  2. 2
    Add to mix sugar, oil and cake mix.
  3. 3
    Stir in eggs, one at a time.
  4. 4
    Add melted oleo. Mix until smooth.
  5. 5
    Bake at 325° for 50 minutes.

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