Butter Pound Cake Recipe
7 ingredients
1 steps
Ingredients
- 2 c. (4 sticks) butter
- 4 c. Sifted confectioners sugar
- 6 x Large eggs
- 2 tsp Vanilla extract
- 1 tsp Almond extract
- 4 c. Sifted cake flour
- 1/2 tsp Salt
Directions
-
1["Preheat oven to 350 degrees.", "Cream butter; gradually add in sugar and continue beating till well blended and mix is light and fluffy.", "Beat in Large eggs, one at a time, beating well after each addition.", "Blend in flavorings.", "Combine flour and salt; gradually add in to creamed mix, beating till thoroughly combined.", "Spread proportionately in buttered and floured 12 c. bundt pan or possibly 10\" tube pan.""
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