Pumpkin Spice Bread

Name: Pumpkin Spice Bread
Ingredients: 3 c. sugar; 1 c. vegetable oil; 4 eggs, slightly beaten; 1 (16 oz.) can solid packed pumpkin; 3 1/2 c. flour; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. salt; 1 tsp. ground cinnamon; 1 tsp. ground nutmeg; 1/2 tsp. ground cloves; 1/2 tsp. ground allspice; 1/2 c. water; 1/2 c. chopped nuts (optional)

14 ingredients

8 steps

Ingredients

3 c. sugar
1 c. vegetable oil
4 eggs, slightly beaten
1 (16 oz.) can solid packed pumpkin
3 1/2 c. flour
1 tsp. baking soda
1 tsp. baking powder
1 tsp. salt
1 tsp. ground cinnamon
1 tsp. ground nutmeg
1/2 tsp. ground cloves
1/2 tsp. ground allspice
1/2 c. water
1/2 c. chopped nuts (optional)

Directions

1

In large bowl, combine sugar, oil and eggs.
2

Add pumpkin and mix well.
3

Combine dry ingredients and add to the pumpkin mixture alternately with water.
4

Stir in nuts.
5

Pour into 2 greased 9 x 5 x 3-inch loaf pans.
6

Bake at 350° for 60 to 70 minutes or until bread tests done.
7

Cool in pans for 10 minutes before removing to a wire rack.
8

Cool completely.