Butter Rolls

8 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 3 Tbsp. shortening
  • 3/4 c. buttermilk
  • 1 stick margarine
  • 1 1/4 c. sugar
  • 2 1/2 c. milk

Directions

  1. 1
    Make dough, using flour, baking powder, baking soda, shortening and buttermilk.
  2. 2
    Divide dough in two parts and roll out like pie crust.
  3. 3
    Melt margarine and spread on dough (with pastry brush, if available), then sprinkle with 1/2 cup sugar.
  4. 4
    Roll up as for cinnamon roll.
  5. 5
    Cut in 1-inch lengths.

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