Butter Rolls

Directions

1. 1
   Make biscuit dough.
2. 2
   Cut out dough the size of a saucer.
3. 3
   Put 1 slice of butter, 1 tablespoon sugar and 2 drops of vanilla on dough.
4. 4
   Roll 1/2 dough over the other half.
5. 5
   Press edges down with fork.
6. 6
   Place in pan and cook at 350° in oven until dough is done.