Butter Spread

3 ingredients
6 steps

Ingredients

  • 1/2 cup butter (1/2 cup, 1/4 lb)
  • 1/4 cup light olive oil
  • 1/4 vegetable oil (canola, corn your preference)

Directions

  1. 1
    Soften butter.
  2. 2
    Add all 3 ingredients to blender or food processor.
  3. 3
    Process until smooth (will be a bit thin).
  4. 4
    Pour into covered bowl and refrigerate.
  5. 5
    Spreads straight from the fridge!
  6. 6
    (you can also add cinnamon, garlic, dill or you favorite spice to make an herb spread).

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