Butter Tarts

8 ingredients
1 steps

Ingredients

  • 1/2 cup raisins
  • 1/4 cup butter
  • 1/2 cup lightly-packed brown sugar
  • 1/4 teaspoon salt
  • 1/2 cup corn syrup
  • 1 beaten egg
  • 1/2 teaspoon vanilla
  • few drop lemon juice

Directions

  1. 1
    {"0":"Preheat oven to 375 degrees","1":"Pour boiling water over raisins until the edges turn white and then drain","3":"Cream butter & sugar","4":"Add salt \/corn syrup \/egg \/vanilla and lemon juice","5":"Spoon mixture into uncooked shells to 2\/3 full","6":"Do not let boil over","7":"Cook for 20 to 25 minutes"}

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